同學們，想要和老外一起愉快吃一頓火鍋嗎?下面小編就給大家介紹一些關於吃火鍋的.雅思詞彙!
1.火鍋鍋底(hotpot soup)：
2.清湯鍋 soup pot
3.麻辣鍋 spicy hot pot
4.鴛鴦鍋 double-flavor hot pot
5.菌湯鍋 mushroom soup pot
6.微辣 slightly spicy
7.中辣 hot
8.特辣 very spicy
9.調味料
10.調味料(seasoning)：
11.豆豉 fermented black soybean
12.芝麻醬 sesame paste
13.海鮮醬 hoisin sauce
14.辣椒醬 chili sauce
15.超級辣醬 tabasco sauce
16.花生醬 peanut sauce
17.豆腐乳 fermented bean curd
18.老乾媽 Lao Gan Ma Chili Black Bean Sauce
19.醬油 soy sauce
20.生抽 thin soy sauce
21.醋 vinegar
22.料酒 rice wine
23.蠔油 oyster sauce
24.配料
25.配料(ingredients)：
26.大蒜 garlic
27.生薑 ginger
28.蔥花 scallions
29.蔬菜
30.蔬菜(vegetable)：
31.白菜 Chinese cabbage
32.空心菜 water spinach
33.油麥菜/生菜 lettuce
34.茼蒿 crown daisy
35.菠菜 spinach
36.韭菜 Chinese chive/leek
37.韭黃 leek shoot
38.香菜 coriander
39.蓮藕 lotus root
40.冬瓜 white gourd
41.青筍 endive sprout
42.豆芽 bean sprout
43.豆腐 tofu
44.油豆腐 fried bean curd puff
45.油麵筋 fried gluten puff
46.黃瓜 cucumber
47.西蘭花 broccoli
48.花菜 cauliflower
49.木耳 agaric fungus
50.海帶 seaweed
51.胡蘿蔔 carrot
52.白蘿蔔 white radish
53.土豆 potato
54.山藥 Chinese yam
55.玉米 corn
56.青椒 green pepper
57.紅辣椒 chilli
58.香菇 shiitake mushroom
59.野山菌 wild edible fungi
60.平菇 oyster mushroom
61.金針菇 needle mushroom
62.粉條 starch noodles