點中餐的旅遊英語口語

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外國友人來中餐館點餐,你聽得懂嗎?下面是小編整理的關於點中餐的英語口語,希望能幫到大家!

點中餐的旅遊英語口語

Dialogue A

(The waiter is explaining something to Johnson.)

A:Excuse me, I'd like to try some Chinese food. Can you tell me where I should go?

B:We serve Chinese food here. But I'm not sure which style you prefer?

A:I have no idea about Chinese food.

B:It's divided into eight big cuisines,or say, eight styles,such as Cantonese food, Beijing food, Sichuan food,etc.

A:Is there any difference between Cantonese food and Beijing food?

B:Yes,Cantonese food is lighter while Beijing food is heavy and famous specialities of these two are roast suckling pig and roast Beijing duck.

A:How about Sichuan food?

B:Most Sichuan dishes are spicy and they taste differently.

A:Oh,really,I like hot what's your recommendation for me?

B:I think Mapo beancurd and shredded meat in chilli sauceare quite have a Sichuan food dining-room. May I suggest you go there? It's on the second floor.

A:Thank you.

B:My pleasure.

Dialogue B

(A:Waiter B:Mr Frank)

A:Mr Frank,what would you like to have tonight,Western food or Chinese food?

B:When I was in America,my friend, recommended me to have Chinese food,and I appreciate it very much kind of cuisine do you have in your dining-room?

A:We have Guangdong food, Sichuan food and Shanghai h one do you like best?

B:I don't like anything greasy.I think I'd like to have Guangdong food.

A: about saute prawn section,saute lobsterslices with mushroom?

B:All right.I'll take them all.

A:k,do you like to use chopsticks?If you don't,I'll get you fork and knife.

B:If I can have them,so much the better.

A:Do you like some soup?

B:Yes, I don't know what soup you have.

A:We have sliced chicken soup,dried mushroom clear soup and so on.

B:Good.I prefer dried mushroom clear soup.

A:According to the specifications of Chinese food, we serve dishes first and then you like we'll bring you some soup first.

B:I'm used to having soup first.

A:All right, I'll get it for you.

生詞註釋:

cuisine n.烹飪,烹飪法

light a.清淡的,易消化的`

heavy a.難消化的

spicy a.香的,加香料的

Cantonese a.廣州

speciality n.特製品,特產

roast suckling pig 烤乳豬

roast Beijing duck 北京烤鴨

hot a.刺激的,辣的

chilli n.(幹)辣椒

featuren.特徵,特色

oily a.浸透油的,油膩的

greasy a.油膩的

saute a.嫩煎的,用少量油快炸的

lobstern.大螯蝦;龍蝦

mushroomn.蘑菇

specification n.規格,說明書